Thursday, June 27, 2013

Blue Dragon - the amazing Ming Tsai comes to Boston

Based on the my most recent post and this one, it may seem like I go out to lunch a lot, but I am really just backed up on blogging!  My co-worker and I have birthdays only days apart, so we jointly thought it would be a great idea to celebrate with an outing to Blue Dragon - working with a bunch of foodies has its perks.  Ever since Ming Tsai opened his second restaurant in Boston, I could not wait to go.  Located in the Seaport District the space is a bit industrial with an Asian decor flair.

Dragon Burger

Tuesday, June 25, 2013

Matt Murphy's Lamb Burger!

I work over in the Brookline Village area, which is a cute little area with a couple of yummy spots.  One of the places I would like to spend more time is Matt Murphy's, an authentic Irish pub with an extensive beer list.  Since I am mostly there during the work day, I don't get to test out their beer list much, but the food is worth the trip itself!  When a new colleague recently joined our department, we welcomed her to the neighborhood with a lunch trip to Matt Murphy's.

After looking over the menu, I could not resist the lamb burger - I mean, my two favorite things in one dish!  The meat is a top round lamb sirloin burger with feta, red onion jam and minted yogurt.

Perfectly Cooked Lamb Burger

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