Monday, October 15, 2012

Italian Easter Bread

At this point, Megan is somewhere in Italy drinking amazing wine and cappuccino and indulging is loads of pasta!  In honor of her Italian trip and her amazing baking, I wanted to share a post on Italian Easter Bread (even though we are nowhere near Easter!).  When I traveled through Italy in 2002 it was Easter time and I ate delicious Easter Bread with almost every meal.  I remember it fondly, and find myself craving it from time to time.

If you want to read more about this recipe, head on over to Delicious Dishings where I am guest posting for the Day!  Congratulations again Megan, I hope you are having an amazing time on your honeymoon!

Easter Bread

1 comment:

  1. I can't even believe how much pasta I consumed! Ha ha. Thanks for this awesome guest post!


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