When you think about heading out for Italian food in the Boston area, you immediately assume a trip to the North End is in order. However, turns out amazing Italian food can be found at
Giulia, between Harvard and Porter Squares in Cambridge. Giulia offers a menu loaded with delicious food that is seemingly simple, but when you take a bite, you know a whole lot more is happening on the plate. Nick and I have been making an effort to get out to more restaurants that are a bit off our beaten path, and Giulia was one of our first stops.
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Bottle of Red! |
After settling on a bottle of wine, we decided to go a bit crazy (as Nick and I tend to do) and take ourselves through the menu by indulging in appetizers, pasta dishes, and dessert!
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Prosciutto di parma with pear, arugula and aged parmigiano |
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Insalata verde with soft herbs, frantoia extra virgin olive oil and parmigiano |
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Orecchiette with house made pork sausage |
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Agnolotti |
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Olive Oil Cake |
Everything that came to our table was wonderful. The prosciutto plate was just loaded with the great, rich flavor - simple, but of an incredibly fresh quality. The pasta dishes were superb - the handmade pasta had just the right texture and was perfectly cooked. Each pasta dish was well balanced with its toppings and sauces, which is something I try hard to replicate at home but can never master! The olive oil cake was a great wrap up to our meal - light and perfectly complimented with the icy fruit sorbet.
Giulia was a terrific surprise - definitely the quality you expect from your favorite North End establishment, but without the accompanying craziness.
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glad to see you back here! the food here looks incredible.
ReplyDeleteHoping to get there soon! It's been on my list for a while now! Looks awesome!
ReplyDeleteThanks for sharing this wonderful post. The food looks so delicious and makes me want to take a trip there. Hoping you are having a wonderful day so far and keep up these great posts.
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