In and Around Town

Nick and I are hosting Thanksgiving again this year and feel like we have things pretty well under control. Last year was our first year ho...

In the beginning of October (can you believe how long ago that was?!) Nick, his sister and I headed to  Smolak Farms to do some apple pick...

This year is a bit different for Nick and I - rather than showing up with an appetizer or dessert at a family member's or friend's ...

When you go to Maine between the months of July and October (i.e., the first frost), blueberry picking is a must-do. When we were up in Ma...

Everytime I flip through my copy of  Joanne Chang's Flour  cookbook I always stop on the Milky Way Tart.  I usually passed on it becaus...

In the wake of last night's depressing outcome, the one thing I will be focusing on is the delicious food Nick and I spent the day prep...

For the past couple of CSA weeks we have been getting a handful of small, sweet plums.  Since we had a bunch, I wanted to do something more...

After going to Joanne Chang's class at Flour, I was inspired to finally christen the Flour cookbook , and what better thing to attempt...